DING DING...ROUND 3 We will be releasing our third batch of Haze Melee on Friday, July 26th at 4pm. This super hazy 7.5% IPA features spelt and oats and low bitterness, but you don't give a $h!t about that. Let's talk about the HOPS!!! Like round 1, we heavily dry hopped this beer with 5 POUNDS PER BARREL of Meridian, El Dorado and Mosaic. Expect flavors of citrus/grapefruit, fruit punch, pear and stone fruit with aromas of tropical fruit, mint and pineapple. 4pks, crowlers, growlers and draft pours. No limits. For your culinary pleasure, we will have Rock Paper Taco and Curbside food trucks! New development, we will also have LIVE MUSIC courtesy of Acoustic House from 5-8pm.

Tin Roof is kicking off the football season with the RELEASE of our 2 fall seasonal brews THIS FRIDAY. This will tailgate party will be the first opportunity to grab your Bayou Bengal Lager and the NEW Halftime Haze IPA before you hit campus Sat morning/afternoon/whenever...you do you. We will also have GIVEAWAYS, LIVE MUSIC & FARM FRESH BBQ. Admission is FREE...see you there! Event stats: -BBQ by Iverstine Family Farms -Live music by our pal, Ben Blair. -GIVEAWAYS sponsored by Iverstine Family Farms, The Backpacker, Doug Olinde, LLC and Revelry Sports & Entertainment - The Official Tailgate Partner of LSU Athletics). Beer stats: HALFTIME HAZE IPA - A juicy, thick, 7% India pale ale brewed with barley, wheat, flaked rye and a little Bravo. We dry-hopped this brew with healthy scoops of Azacca and Idaho 7 to pair the flavors and aromas of tropical and orchard fruits with resinous...

Tin Roof Brewing Co. is celebrating the start of Louisiana Craft Beer week by throwing a party at our place! This Saturday we will be rolling out our small batch release, A Pint of Bread Doppelbock. This liquid bread has all the traditional characteristics of a Doppelbock...malty, hints of dark dry fruits, and hearty sweetness. 8% abv. Available in draft, crowlers, and growlers. Iverstine Family Farms will be here serving up farm-to-table sausage poboys with mango slaw and french fries on the side. Ameal Cameron is our talented musician at the mic, performing an eclectic mix of soulful originals and familiar favorites. Expect great times, beer, food, and music for the evening. In addition to our pre-party, we will also be releasing a run of small batched throughout LA Craft Beer Week. Stay tuned for next week's release dates!

This Friday at noon TRBC will release a taproom- only Coconut Lime Tart Ale! We started with a light, wheat-based malt and infused it with coconut shavings and lime zest. We finished this batch off with a sprinkling of Chinook hops. 3.5% abv. Come join us for Family Friday this week and try our new concoction!